Chocolate Magic Cake

Chocolate Magic Cake is a mesmerizing dessert that transforms from a single batter into three distinct layers as it bakes: a fudgy bottom, a silky custard center, and a light, airy sponge on top. This enchanting cake is rich in chocolate flavor yet surprisingly easy to prepare, making it perfect for both everyday indulgences and special occasions. Serve it dusted with powdered sugar or with a dollop of whipped cream for a truly magical treat.

Ingredients:

  • 4 large eggs, separated
  • 3/4 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup unsalted butter, melted and cooled
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 2 cups whole milk, warmed
  • Powdered sugar, for dusting
  • Whipped cream or fresh berries, for serving (optional)

Instructions:

  1. Preheat the Oven: Preheat your oven to 325°F (160°C). Grease an 8×8-inch baking dish and line it with parchment paper for easy removal.
  2. Prepare the Egg Mixture: Separate the egg whites from the yolks. In a large mixing bowl, beat the egg yolks and sugar together until light and creamy. Add the melted butter and vanilla extract, mixing well.
  3. Incorporate the Dry Ingredients: Sift in the cocoa powder and flour, stirring until fully combined. Gradually add the warmed milk while whisking to create a smooth, thin batter.
  4. Whip the Egg Whites: In a separate clean bowl, beat the egg whites to stiff peaks. Gently fold the whipped egg whites into the batter in three batches. The mixture will be thin and slightly lumpy.
  5. Bake the Cake: Pour the batter into the prepared baking dish and smooth the surface. Bake for 50–60 minutes, or until the top is set and lightly browned. The cake will jiggle slightly in the center when done.
  6. Cool and Chill: Allow the cake to cool completely in the pan. Once cooled, refrigerate for at least 2 hours to set the layers.
  7. Serve: Carefully remove the cake from the pan using the parchment paper. Dust the top with powdered sugar and slice into squares. Serve with whipped cream or fresh berries if desired.

Chocolate Magic Cake is a delightful dessert that offers an enchanting combination of textures and flavors, making it a surefire hit with chocolate lovers everywhere. Enjoy its magic in every bite!

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