The pumpkin pie martini is a luscious and indulgent cocktail that captures the cozy, spiced flavors of the season in a glass. Perfect for holiday parties or a relaxing night in, this dessert-like drink combines creamy liqueurs, pumpkin puree, and warm spices to create a velvety sip reminiscent of everyone’s favorite fall dessert. Topped with a dollop of whipped cream and a sprinkle of cinnamon, it’s a showstopping cocktail that’s as festive as it is delicious.
Ingredients:
- 1 ½ ounces vanilla vodka
- 1 ½ ounces Irish cream liqueur (such as Baileys)
- 1 ounce pumpkin puree
- 1 ounce half-and-half or heavy cream
- ½ ounce simple syrup (optional, for extra sweetness)
- ½ teaspoon pumpkin pie spice
- Ice cubes
- Optional garnish: whipped cream, ground cinnamon, or a cinnamon stick
Instructions:
- Prepare the Glass:
If desired, rim your martini glass with crushed graham crackers. To do this, dip the rim in a little water or simple syrup, then dip into a shallow plate of graham cracker crumbs. Set the glass aside. - Mix the Martini:
In a cocktail shaker, combine the vanilla vodka, Irish cream liqueur, pumpkin puree, half-and-half, simple syrup (if using), and pumpkin pie spice. Add a handful of ice cubes and shake vigorously for 15–20 seconds to chill and combine the ingredients. - Strain and Serve:
Strain the mixture into the prepared martini glass. - Garnish:
Top with a dollop of whipped cream and a light sprinkle of ground cinnamon. For an elegant touch, you can also add a cinnamon stick as a stirrer. - Enjoy:
Serve immediately and savor the creamy, spiced flavors of this festive pumpkin pie martini.
This pumpkin pie martini is a delightful way to toast the season and add a touch of sophistication to your fall celebrations!
