Shrimp Scampi Dip is a creamy, flavorful appetizer that brings all the deliciousness of the classic shrimp scampi dish into a warm, cheesy dip. This indulgent dip combines succulent shrimp, garlic, lemon, and a blend of cheeses, creating a rich and savory experience that’s perfect for dipping. Served with crusty bread, crackers, or fresh vegetables, it’s a crowd-pleaser at parties, game days, or casual gatherings. With its garlicky goodness and a touch of heat, this dip is sure to be a hit at any occasion!
Ingredients:
- 1 lb (16 oz) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon lemon juice
- 1/2 cup dry white wine (or chicken broth)
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley (plus more for garnish)
- Salt and pepper to taste
- Crusty bread, crackers, or fresh vegetables for serving
Instructions:
- Cook the Shrimp: In a large skillet, heat olive oil over medium heat. Add the shrimp and cook for 2-3 minutes per side, until pink and opaque. Remove the shrimp from the skillet and set aside.
- Sauté the Garlic: In the same skillet, add the minced garlic and red pepper flakes (if using). Sauté for about 1 minute, until fragrant.
- Make the Sauce: Add the lemon juice and white wine (or chicken broth) to the skillet, stirring to deglaze the pan. Let the mixture simmer for 2-3 minutes, reducing slightly.
- Prepare the Dip Base: In a medium bowl, combine the cream cheese, sour cream, mozzarella cheese, Parmesan cheese, and parsley. Stir until well mixed.
- Combine Shrimp and Sauce: Chop the cooked shrimp into small pieces and add them to the cheese mixture along with the garlic-wine sauce from the skillet. Season with salt and pepper to taste, then stir until everything is well combined.
- Bake the Dip: Preheat your oven to 375°F (190°C). Transfer the dip mixture into a greased baking dish (an 8×8-inch dish works well) and smooth the top. Bake for 20-25 minutes, or until the dip is hot, bubbly, and golden brown on top.
- Garnish and Serve: Remove from the oven and sprinkle with additional chopped parsley. Serve immediately with crusty bread, crackers, or fresh veggies for dipping.
This Shrimp Scampi Dip combines all the flavors of a beloved dish into a warm, cheesy appetizer that’s sure to impress. Perfect for entertaining or a cozy night in!