Rich, creamy, and packed with natural sweetness, this Chocolate Banana Shake is a refreshing treat that satisfies chocolate cravings in the healthiest way. Perfect for breakfast, a midday snack, or dessert, this shake combines the sweetness of ripe bananas with the indulgence of cocoa powder, creating a velvety drink that’s both nutritious and decadent. The recipe is easily customizable—feel free to add a dollop of peanut butter for extra richness, or a handful of spinach for a hidden dose of greens!
Ingredients:
- 2 ripe bananas, frozen for extra creaminess
- 1 cup milk (dairy or non-dairy, such as almond or oat milk)
- 2 tbsp cocoa powder
- 1 tbsp honey or maple syrup (optional, for added sweetness)
- 1/2 tsp vanilla extract
- Ice cubes (optional, for a thicker shake)
- Whipped cream, chocolate shavings, or cocoa nibs for garnish (optional)
Instructions:
- Prepare Ingredients: If your bananas aren’t already frozen, peel and freeze them for an hour to make the shake extra thick and creamy.
- Blend: In a blender, combine the bananas, milk, cocoa powder, honey or maple syrup, and vanilla extract. Add a handful of ice cubes if you’d like a thicker consistency.
- Serve: Blend until smooth and creamy. Pour into a tall glass and top with whipped cream, chocolate shavings, or cocoa nibs for an extra indulgent touch.
- Enjoy: Sip and enjoy immediately while the shake is cold and frosty!
This Chocolate Banana Shake is as satisfying as it is wholesome—a perfect guilt-free chocolate fix.
