This 3-Ingredient Baked Goat Cheese Dip is the epitome of simplicity and elegance, perfect for any gathering or a cozy night in. With its creamy texture and rich, tangy flavor, this dip pairs beautifully with crusty bread, crackers, or fresh vegetables. The magic happens in the oven, where goat cheese is transformed into a warm, melty delight, topped with a layer of your favorite marinara sauce and a sprinkle of fresh herbs. Ready in just minutes, this dish is a testament to how a few quality ingredients can come together to create something truly special.
Ingredients:
- 8 oz goat cheese
- 1 cup marinara sauce
- Fresh basil or parsley, chopped (for garnish)
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Prepare the Dish:
- Spread the goat cheese in an even layer in a small ovenproof baking dish.
- Add the Sauce:
- Pour the marinara sauce over the goat cheese, spreading it gently to cover the cheese completely.
- Bake:
- Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and the sauce is hot.
- Garnish and Serve:
- Remove the dip from the oven and sprinkle with chopped fresh basil or parsley.
- Serve immediately with crusty bread, crackers, or fresh vegetables for dipping.
Enjoy your 3-Ingredient Baked Goat Cheese Dip, a simple yet sophisticated appetizer that’s sure to impress!
