Authentic guacamole is all about simplicity and using fresh, high-quality ingredients to let the avocado shine. This recipe stays true to the traditional Mexican style, focusing on creamy avocados, zesty lime, and a balance of fresh herbs, mild heat, and a hint of sweetness from ripe tomatoes. It’s the perfect addition to tacos, burritos, or just a great dip for tortilla chips. With a quick preparation, you’ll have a deliciously smooth and chunky guacamole that’s irresistibly fresh and full of flavor.
Ingredients
- 3 ripe avocados
- 1 small white onion, finely diced
- 1 medium tomato, diced
- 1-2 jalapeños, seeds removed and finely chopped (adjust for spice preference)
- ¼ cup fresh cilantro, chopped
- Juice of 1 lime
- Salt, to taste
Instructions
- Prepare the Avocados: Slice the avocados in half, remove the pits, and scoop the flesh into a medium mixing bowl.
- Mash the Avocado: Using a fork or potato masher, gently mash the avocados to your preferred consistency—smooth or slightly chunky.
- Add the Vegetables: Mix in the diced onion, tomato, and jalapeños. Stir to combine evenly.
- Season: Add chopped cilantro, fresh lime juice, and salt to taste. Adjust seasoning if necessary.
- Serve Immediately: For the best flavor, serve the guacamole immediately with tortilla chips or as a topping for your favorite Mexican dishes.
Authentic guacamole is simple but incredibly satisfying, with each ingredient adding to the creamy, zesty, and fresh flavors. Make this for any gathering, and it’ll be a hit!
