Chicken Wonton Soup is a comforting, flavorful soup that features tender chicken-filled wontons in a light, aromatic broth. This dish combines the warmth of a traditional Chinese soup with delicate wontons packed with ground chicken, green onions, and ginger, creating a satisfying meal that’s light yet deeply flavorful. It’s perfect for chilly days or when you’re craving a wholesome, nourishing bowl. The simplicity of the broth allows the taste of the wontons to shine, while fresh greens add a pop of color and texture. Serve this soup as a starter or a main dish for a cozy, homemade treat.
Ingredients:
For the Wontons:
- 1/2 lb ground chicken
- 2 green onions, finely chopped
- 1 clove garlic, minced
- 1 tsp ginger, grated
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 20-25 wonton wrappers
For the Broth:
- 6 cups chicken broth
- 1 clove garlic, smashed
- 1 inch ginger, sliced
- 1 tbsp soy sauce
- Salt and pepper to taste
- Optional: baby bok choy or spinach for added greens
For Garnish:
- Chopped green onions
- Fresh cilantro
- Sesame oil or chili oil for a touch of spice
Instructions:
- Prepare the Wonton Filling: In a bowl, combine the ground chicken, green onions, garlic, grated ginger, soy sauce, and sesame oil. Mix until well combined.
- Assemble the Wontons: Place a small spoonful of the chicken filling in the center of each wonton wrapper. Moisten the edges of the wrapper with water, fold into a triangle, and press to seal. Optionally, bring the two bottom corners together and seal with a dab of water to form a classic wonton shape.
- Prepare the Broth: In a large pot, bring the chicken broth to a simmer. Add the smashed garlic, sliced ginger, and soy sauce. Let the broth simmer for 10-15 minutes to infuse the flavors, then remove the garlic and ginger slices.
- Cook the Wontons: Gently add the wontons to the simmering broth. Cook for 5-7 minutes, or until the wontons are cooked through and float to the top. Add baby bok choy or spinach, if desired, and let it wilt in the broth.
- Serve: Ladle the soup and wontons into bowls. Garnish with green onions, fresh cilantro, and a drizzle of sesame or chili oil if desired.
Enjoy this Chicken Wonton Soup as a warm, satisfying meal that’s easy to make yet full of comforting flavors, perfect for any time you need a little pick-me-up!
