No Bake Berry Cheesecake

Indulge in the creamy, fruity goodness of this No Bake Berry Cheesecake, a delightful dessert that captures the essence of summer without the hassle of baking. This cheesecake features a luscious, velvety filling made with cream cheese, whipped cream, and fresh berries, all set atop a buttery graham cracker crust. The combination of tangy cream cheese and sweet, juicy berries creates a harmonious balance that will please any palate. Perfect for warm days or special occasions, this no-bake treat is quick to prepare and can be made ahead of time, allowing you to enjoy more time with friends and family while still serving an impressive dessert.

Ingredients:

For the crust:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 1/4 cup sugar

For the filling:

• 16 ounces cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream
• 2 cups mixed berries (such as strawberries, blueberries, and raspberries)
• Additional berries for topping (optional)

Instructions:

1. Prepare the crust: In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar until well mixed. Press the mixture firmly into the bottom of a 9-inch springform pan to form an even crust. Place in the refrigerator to set while you prepare the filling.
2. Make the filling: In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy. Gradually add the powdered sugar and vanilla extract, mixing until fully incorporated.
3. Whip the cream: In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined, being careful not to deflate the whipped cream.
4. Add the berries: Gently fold in the mixed berries, reserving a few for topping if desired.
5. Assemble the cheesecake: Pour the berry filling over the prepared crust, spreading it evenly. Smooth the top with a spatula and refrigerate for at least 4 hours, or until set.
6. Serve: Once set, carefully remove the cheesecake from the springform pan. Garnish with additional berries on top before slicing and serving.

This No Bake Berry Cheesecake is not only simple to make but also a showstopper that brings a burst of freshness to any dessert table. Enjoy this delightful treat as a refreshing end to a meal or as a sweet snack throughout the day!