Chocolate Eclair Cake is a no-bake dessert that combines the delicious flavors of chocolate éclairs with the simplicity of a layered cake. This indulgent treat features layers of creamy vanilla pudding, whipped topping, and graham crackers, all topped with a rich chocolate glaze. It’s perfect for potlucks, celebrations, or any occasion where you want to impress without spending hours in the kitchen. Each bite is a delightful combination of textures, from the soft, creamy filling to the crunchy graham cracker layers, making it a crowd-pleaser that’s both easy to make and utterly delicious!
Ingredients:
For the Cake:
- 1 box (14 oz) graham crackers
- 2 (3.4 oz) packages instant vanilla pudding mix
- 4 cups milk
- 1 (8 oz) container whipped topping (thawed)
For the Chocolate Glaze:
- 1/2 cup unsweetened cocoa powder
- 1/4 cup butter
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
Instructions:
- Prepare the Pudding Mixture: In a large bowl, whisk together the instant vanilla pudding mix and milk for about 2 minutes until thickened. Gently fold in the whipped topping until well combined.
- Assemble the Cake: In a 9×13-inch dish, lay down a single layer of graham crackers, covering the bottom completely. Spread half of the pudding mixture over the crackers. Add another layer of graham crackers on top, followed by the remaining pudding mixture. Finish with a final layer of graham crackers.
- Make the Chocolate Glaze: In a saucepan over medium heat, combine the cocoa powder, butter, and milk. Stir until the mixture is smooth and well combined. Remove from heat and stir in the vanilla extract. Gradually whisk in the powdered sugar until the glaze is smooth and shiny.
- Top the Cake: Pour the chocolate glaze over the top layer of graham crackers, spreading it evenly.
- Chill: Cover the dish with plastic wrap and refrigerate for at least 4 hours, or preferably overnight. This allows the graham crackers to soften and the flavors to meld together.
- Serve: Cut into squares and serve chilled, enjoying the delightful layers of creamy filling and rich chocolate.
This Chocolate Eclair Cake is a wonderfully simple yet elegant dessert that will surely become a favorite for all chocolate lovers!
