Chicken Souvlaki Pitas are a delightful, Mediterranean-inspired dish that’s perfect for a light, fresh meal. Tender chicken pieces are marinated in a flavorful blend of lemon, garlic, and herbs, then grilled to perfection. These skewered bites are served inside soft, warm pitas and complemented by crisp vegetables, creamy tzatziki sauce, and a sprinkle of feta cheese. It’s a delicious way to enjoy classic Greek flavors in a portable, easy-to-eat form. Whether you’re hosting a casual dinner or looking for a quick weeknight meal, chicken souvlaki pitas are sure to please!
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 3 garlic cloves, minced
- 1 tsp dried oregano
- 1 tsp dried thyme
- ½ tsp ground cumin
- Salt and pepper, to taste
- 4 pita breads
- 1 cup diced cucumber
- 1 cup diced tomatoes
- ½ red onion, thinly sliced
- ½ cup crumbled feta cheese
- Tzatziki sauce (store-bought or homemade)
Directions:
- Marinate the Chicken: In a large bowl, whisk together the olive oil, lemon juice, garlic, oregano, thyme, cumin, salt, and pepper. Add the chicken pieces and toss to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes or up to 2 hours for extra flavor.
- Grill the Chicken: Preheat your grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers. Grill for 5-7 minutes on each side or until the chicken is cooked through and has a nice char. Remove from heat and let rest for a few minutes.
- Assemble the Pitas: Warm the pita breads by placing them on the grill for a minute or heating them in the oven. Spread a generous spoonful of tzatziki sauce onto each pita.
- Add the Fillings: Top the tzatziki with grilled chicken pieces, diced cucumber, tomatoes, red onion, and a sprinkle of feta cheese.
- Serve: Fold the pitas around the filling and serve immediately, with extra tzatziki on the side if desired.
Enjoy your Chicken Souvlaki Pitas with a side of Greek salad or roasted vegetables for a complete Mediterranean feast!
