Calico Scrambled Eggs

Calico Scrambled Eggs is a vibrant and delicious breakfast dish that brings together a colorful mix of fresh vegetables and fluffy scrambled eggs. This dish is named “calico” for its patchwork of colorful ingredients, making it a feast for the eyes as well as the palate. Perfect for a quick breakfast or brunch, the combination of bell peppers, onions, tomatoes, and herbs adds a delightful crunch and freshness, while the eggs provide a rich and satisfying base. Easy to customize with your favorite vegetables or cheese, Calico Scrambled Eggs is a versatile dish that can be adapted to suit any taste preference.

Ingredients:

  • 6 large eggs
  • ¼ cup milk
  • Salt and pepper, to taste
  • 1 tablespoon butter or olive oil
  • ½ cup red bell pepper, diced
  • ½ cup green bell pepper, diced
  • ¼ cup red onion, finely chopped
  • ½ cup cherry tomatoes, halved
  • 2 tablespoons fresh parsley or cilantro, chopped (optional)
  • ¼ cup shredded cheddar cheese (optional)

Instructions:

  1. Prepare the Eggs: In a medium bowl, whisk together the eggs, milk, salt, and pepper until well blended.
  2. Sauté the Vegetables: Heat the butter or olive oil in a large non-stick skillet over medium heat. Add the red and green bell peppers and onion. Sauté for 3-4 minutes, or until the vegetables are tender but still slightly crisp.
  3. Add the Tomatoes: Stir in the cherry tomatoes and cook for an additional 1-2 minutes, until they begin to soften.
  4. Cook the Eggs: Pour the egg mixture over the vegetables in the skillet. Let it cook without stirring for about 30 seconds, then gently stir with a spatula, pushing the eggs from the edges toward the center of the pan.
  5. Scramble and Finish: Continue cooking, gently folding the eggs occasionally, until they are mostly set but still creamy, about 2-3 minutes. Remove from heat just before the eggs are fully cooked, as they will continue to cook in the residual heat.
  6. Garnish and Serve: Sprinkle with fresh parsley or cilantro and shredded cheddar cheese, if desired. Serve hot with toast, fresh fruit, or a side of your choice.

Enjoy your colorful and hearty Calico Scrambled Eggs!

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